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Wet Mill Batter Machine

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MOQ : 1 Perch

Wet Mill Batter Machine Specification

Product Type
Wet Mill Batter Machine

General Use
Grinding soaked grains for batter preparation

Material
Stainless Steel

Type
Commercial Kitchen Appliance

Capacity
25-30 kg per hour

Weight (kg)
Approximately 65 kg

Computerized
No

Automatic
Yes

Control System
Manual

Cleaning System
Easy detachable parts, manual cleaning

Milling System
Stone-based wet grinding

Voltage
220-240 V AC, 50 Hz

Dimension (L*W*H)
27 x 18 x 34 inches

Raw Material
Rice, Urad Dal, Pulses

Feature
High speed, durable, hygienic, efficient batter consistency

Color
Silver

Noise Level
Low Noise Operation

Output Consistency
Smooth Batter

Installation
Free Standing, Easy to Install

Application Area
Restaurants, Hotels, Canteens, Catering Units

Safety Features
Overload Protection, Safety Switch

Hopper Capacity
15-20 Liters

Stone Thickness
10-15 mm

Motor Type
Heavy Duty Induction Motor

Finishing
Mirror Polished

Drum Material
Stainless Steel, Food Grade

Power Consumption
2 HP

Maintenance
Minimal, User-Friendly Design

Wet Mill Batter Machine Trade Information

Minimum Order Quantity
1 Perch

Payment Terms
Paypal, Cash Advance (CA), Cash in Advance (CID), Telegraphic Transfer (T/T)

Supply Ability
50 Perches Per Month

Delivery Time
10 Days

Sample Available
No

Main Domestic Market
South India

About Wet Mill Batter Machine

Explore the peerless performance of our Wet Mill Batter Machine, engineered for commercial excellence. Pick yours to experience fresh, potent batter output, crafted by a prime-grade 2 HP Heavy Duty Induction Motor and a food-grade stainless steel drum. Its 10-15 mm stone thickness ensures smooth, hygienic grinding while low-noise operation enhances kitchen efficiency. With a mirror-polished finish, robust safety features, and a user-friendly design, this automatic machine is a durable, efficient partner. Enjoy effortless cleaning with easy-detachable parts and powerful consistency batch after batch.

Wet Mill Batter Machine: Designed for Intensive Commercial Applications

This Wet Mill Batter Machine is meticulously built to grind soaked grains into smooth batter, making it ideal for restaurants, hotels, catering units, and canteens. Its heavy-duty induction motor guarantees prime performance, while the 15-20 liter drum capacity enables efficient, high-volume production-up to 30 kg per hour. Automatic high-speed operation, safety enhancements, and low noise facilitate seamless usage. Its durability and hygienic design provide a significant edge over typical batter grinding solutions for commercial kitchens.

Global Exports and Secure Packaging for Immediate Dispatch

Asking price and stock ready details are available on request. Our Wet Mill Batter Machine serves leading export markets including Asia, Africa, and the Middle East. It is supplied in mirror-finished, securely packed units-ensured by robust export-quality boxing for safe transit. Packing & dispatch are streamlined for swift delivery from our primary FOB port in India, catering to exporters, wholesalers, and retailers. Each machine is tested before dispatch, promising efficiency and reliability on arrival.

FAQ's of Wet Mill Batter Machine:

Q: How is the Wet Mill Batter Machine operated for optimal results?

A: The machine functions with a manual control system and a heavy-duty induction motor. Simply load soaked grains like rice or pulses into the hopper, set to the desired consistency, and the automatic process will yield smooth batter efficiently.

Q: What are the specific commercial applications of this batter machine?

A: It's ideal for large-scale batter preparation in restaurants, hotels, catering units, canteens, and commercial kitchens looking for high output and consistent quality.

Q: When should the stone-based grinding system be cleaned?

A: Cleaning is recommended after each batch or at least daily in commercial use. Its easy detachable parts make manual cleaning quick and straightforward, maintaining hygiene and performance.

Q: Where can this machine be installed and what are its space requirements?

A: Designed as a free-standing unit, it fits comfortably in most commercial kitchen layouts. Its dimensions are 27 x 18 x 34 inches, requiring limited floor space.

Q: What safety features are integrated into the appliance?

A: The device includes overload protection and a safety switch, ensuring user safety during operation and preventing motor damage under heavy load.

Q: How does this machine maintain hygienic output for food preparation?

A: Made from food-grade stainless steel with a mirror-polished finish, the drum and contact parts resist rust, facilitate cleaning, and promote sanitary food processing.

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